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HISTORIC NOTE The publications in this collection do not reflect current scientific knowledge or recommendations. These texts represent the historic publishing record of the Institute for Food and Agricultural Sciences and should be used only to trace the historic work of the Institute and its staff. Current IFAS research may be found on the Electronic Data Information Source (EDIS) site maintained by the Florida Cooperative Extension Service. Copyright 2005, Board of Trustees, University of Florida / dS North Florida Research and Education Center /Jf IFAS, University of Florida Route 3 Box 4370 //- / Quincy, FL 32351 NFREC Research Report 91-10 Tomato Cultivar Evaluation, Spring 1990 S. M. Olson and J. M. Snell Associate Professor and Sr. Biological Scientist INTRODUCTION Spring tomato production in northwest Florida has stabilized at around 2000 acres. As a continued effort to find more adaptable cultivars twenty entries were evaluated at the NFREC, Quincy during the spring 1989 season. ,:fl rc; c 0 2 1931 Materials and Methols This evaluation was conducted at the North Florida Resea rC an'Fi.di aon Ce ter on an Orangeburg loamy fine sand soil. Tomatoes were seeded in 1 /2-ih-.7Xl1/2 in. ex handed polystyrene flats on February 7, 1990. Transplants were placed in the field on March 21, 1990. Plant spacing was 20 in. in row and 6 ft. between rows (7,620 linear ft/A). The tomatoes were grown with black polytheylene mulch and trickle irrigation. Total fertilizer applied was 195-60- 195 lb/A N-P205-K20. Plots were one row 20-ft. long and were arranged in a randomized complete block with four replications. Weeds, insects and diseases were controlled with timely applications of registered chemical products. Plots were harvested from June 7 to July 3, 1990, and were graded according to size and marketability. There were five harvests. Results and Discussion The following table is a listing of seed source, yield (25 lb cartons/A), percent marketable fruit and average fruit weight (oz.) for all entries evaluated. Extra large fruit generally sells for the highest price per carton. The majority of spring tomato acreage in north Florida is currently planted in the variety 'Sunny'. The entries 'XPH 5796', '7307' and 'NC 87345' produced more extra large fruit than 'Sunny'. '87-27' produced a higher total yield than 'Sunny'. Percentage marketable yield ranged from 66.1% ('Bingo') to 84.7% ('87-27'). 'Bingo' had the largest average fruit size at 8.9 oz. Seed source, yield and cultivar characteristics of tomato, Spring 1990. Marketable Average Marketable Yield (25 Ib cartons/A) Fruit FruitWt Entry Source Medium Large Extra Large Total (%) (oz) XPH 5796 7307 NC 87345 87-27 Solar Set Asgrow GCREC NC State Sakata Asgrow 124 f-i, 107 g-i 151 f-h 302 be 140 f-i 399 f 371 fg 322 fg 837 ab 399 f 3081 a 3029 ab 2991 ab 2894 a-c 2879 a-c 3604 3507 3464 4033 3418 75.4 ef 80.0 b-d 80.4 a-c 84.7 a 78.3 b-e 8.0 c-e 8.3 cd 8.4 be 6.8 j 7.9 de 7308 GCREC 185 e-g 690 cd 2844 a-d 3719 be 82.4 ab 7.3 gh 7304 GCREC 197 d-g 558 e 2840 a-d 3595 be 80.9 a-c 7.5 fg Olympic Petoseed 110 g-i 262 gh 2838 a-d 3210 e-g 76.6 c-e 8.7 ab 'Colonial Petoseed 277 b-d 759 be 2797 a-d 3833 ab 82.4 ab 7.0 hi XPH 5628 Asgrow 134 f-i 391 f 2734 b-e 3259 e-g 82.1 ab 8.0 c-e -------------------------------------------------------------- ------------- M----------------------------------------------- Sunny Asgrow 241 c-e 742 be 2598 c-f 3581 b-d 78.7 b-e 7.0 hi Bingo Ferry-Morse 59 i 202 h 2534 d-f 2795 i 66.1 h 8.9 a FMX 157 Ferry-Morse 118 f-i 311 f-h 2525 d-f 2954 g-i 69.0 gh 8.2 c-e 88-28 Sakata 84 h-i 336 fg 2476 ef 2896 h-i 78.1 b-e 7.8 ef 7303 GCREC 243 c-e 583 de 2449 ef 3275 d-f 81.8 ab 7.2 g-i --------------------M------------------------------------------------------------------------------------------------------ Sakata GCREC Northrup King Asgrow Sakata Mean separation by Duncan's Multiple Range Test, 5% level. 88-17 7302 Bonita XPH 5678 STM-9203 335 b 250 b-e 206 d-f 327 bc 665 a 797 be 614 de 625 de 756 be 942 a 2390 2382 2374 2088 1564 3522 c-e 3246 e-g 3205 e-g 3171 f-h 3171 f-h 78.6 b-e 80.0 b-d 74.3 ef 75.9 d-f 72.3 fg 6.7 i 7.0 hi 7.1 hi 6.7 i 5.8 j |