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Front Cover
Front Cover Abstract Page i Acknowledgements Page i Table of Contents Page ii Page iii Main Page 1 Page 2 Page 3 Page 4 Page 5 Page 6 Page 7 Page 8 Page 9 Page 10 Page 11 Page 12 Page 13 Page 14 Page 15 Page 16 Page 17 Reference Page 18 |
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ABSTRACT Packing costs increased during the 1979-80 season, with the greatest increases shown in materials and other direct operating expense. Packing costs for two 4/5-bu. cartons of Florida oranges and grapefruit were estimated at $2.92 and $2.89, an increase of 11.0 and 10.2 percent above 1978-79. Tangerine and tangelo packing costs for two 4/5-bu. cartons were estimated at $3.74 and $3.41, an increase of 11.7 percent for tangerines and 17.5 percent for tangelos. The 1979-80 estimates were based on accounting information obtained from 29 Florida packinghouses. Key words: Fresh citrus packing trends, fresh fruit, container costs, costs, packinghouse labor costs.. ACKNOWLEDGEMENTS We wish to express our appreciation to the participant packinghouses for their excellent cooperation, and to Mrs. Theresa Zerr for her clerical and secretarial assistance. cost ABSTRACT Packing costs increased during the 1979-80 season, with the greatest increases shown in materials and other direct operating expense. Packing costs for two 4/5-bu. cartons of Florida oranges and grapefruit were estimated at $2.92 and $2.89, an increase of 11.0 and 10.2 percent above 1978-79. Tangerine and tangelo packing costs for two 4/5-bu. cartons were estimated at $3.74 and $3.41, an increase of 11.7 percent for tangerines and 17.5 percent for tangelos. The 1979-80 estimates were based on accounting information obtained from 29 Florida packinghouses. Key words: Fresh citrus packing trends, fresh fruit, container costs, costs, packinghouse labor costs.. ACKNOWLEDGEMENTS We wish to express our appreciation to the participant packinghouses for their excellent cooperation, and to Mrs. Theresa Zerr for her clerical and secretarial assistance. cost TABLE OF CONTENTS LIST OF TABLES . . . . . SUMMARY . . . . . SAMPLE FIRMS . . . . . DATA COLLECTION . . . . WEIGHTED AVERAGE PACKING AND BULK HANDLING COSTS COST TRENDS . . . . . SELECTED REFERENCES . . . . LIST OF TABLES Table 1 Distribution of citrus handled by class of fruit, 29 Florida packinghouses, 1979-80 season . . . 2 Distribution of the sample packinghouses by total volume packed compared with the industry distribution of firms in Florida by total volume packed, 1979-80 season . . 3 Percent of total fruit received which was packed for shipment by kind of fruit and packinghouse location; 27 packinghouses, 1979-80 season . . . . 4 Volume of citrus handled and total packing and selling cost by type of container, 29 Florida packinghouses, 1979-80 season . . . . . . 5 Weighted average costs of packing and selling Florida oranges per 1 3/5-bushel equivalent by type of container, 1979-80 season . . . . . . 6 Weighted average costs of packing and selling Florida grapefruit per 1 3/5-bushel equivalent by type of container, 1979-80 season . . . . . . ii Page ii 1 1 2 6 12 18 Page 3 4 4 5 7 9 LIST OF TABLES--Continued Table Page 7 Weighted average costs of packing and selling Florida tangelos and tangerines per 1 3/5-bushel equivalent by type of container, 1979-80 season . . .. 11 8 Weighted average costs of handling bulk Florida citrus, 1979-80 season . . . .. . .13 9 Weighted average costs of handling Florida citrus eliminations, 1979-80 season . . . 14 10 Percentage change in the items that make up the total cost of packing 1 3/5-bushel Florida oranges and grape- fruit in two 4/5-bushel cartons, 1979-80 over 1978-79 15 11 Total cost per 1 3/5-bushel equivalent for packing and selling Florida citrus by type of pack, 1969-70 through 1979-80 seasons . . . .... 16 12 Value of packed 4/5-bushel cartons of Florida oranges and grapefruit relative to packing costs, years 1967-68 through 1979-80 seasons, 1 3/5-bushel equivalent boxes 17 ESTIMATED COSTS OF PACKING AND SELLING FRESH FLORIDA CITRUS, 1979-80 SEASON R. Clegg Hooks and Richard L. Kilmer SUMMARY Packing costs for two 4/5-bushel cartons of Florida oranges and grapefruit are estimated at $2.921 and $2.89, respectively, for the 1979-80 season. The estimates are 11.0 and 10.2 percent above 1978-79 season estimates. Tangerine packing costs for two 4/5-bushel cartons are estimated at $3.74, up 11.7 percent from previous season estimates, and the cost to pack two 4/5-bushel cartons of tangelos was $3.41 an increase of 17.5 percent. Packing costs increased during the 1979-80 season, with the greatest increase shown in materials and other direct operating expense. The 1979-80 estimates are based on accounting information obtained from 29 Florida packinghouses. SAMPLE FIRMS The 29 sample Florida packinghouses packed 18,212,664 equivalent Beginning with the 1975-76 season, tangelo packing costs were reported separately from orange packing costs. This change in reporting will cause packing costs for oranges to increase relatively less than if tangelo packing costs had continued to be included in oranges. This is predicated on information in this report which shows average tangelo packing cost to be greater than average orange packing cost (Table 4). R. CLEGG HOOKS is an assistant in agricultural economics and RICHARD L. KILMER is an assistant professor in food and resource economics. 2 1 3/5-bushel boxes or approximately 50.0 percent of total Florida fresh fruit shipments [2]. As indicated in Table 1, the sample firms provided information on a total of over 39.7 million boxes (including eliminations and direct-to-cannery fruit) or 14.2 percent of total Florida citrus production [2, p.8]. The distribution of firms by size category shown in Table 2 indicates that the proportion of existing larger firms represented in the sample is greater than the proportion of smaller firms in the sample. The average volume packed per packinghouse for all 151 Florida packinghouses operating during the 1979-80 season was 241,322 equivalent 1 3/5-bushel boxes [2], while the average sample packinghouse packed 628,023 equivalent 1 3/5-bushel boxes. This was 69.8 percent of the total volume that went through houses with the balance composed of eliminations (Table 3). The number and type of firms in the sample are restricted by availability of accurate data and firms' willingness to provide information. DATA COLLECTION Most of the firms provided information from their auditors' per- box cost analysis reports. The average costs of packing the more important containers reported by the sample firms are shown in Table 4. For those firms that did not allocate costs to different types of fruit or packages, per-box cost distributions are based on infor- mation provided by houses that keep more detailed records. Quite often auditors' reports did not show labor costs categories and it was necessary to distribute total per-box labor costs into the cate- gories shown in the following tables. Again the labor costs distri- bution was based on information available from packinghouses showing costs for each labor category. In general, the firms tended to use similar methods for allocating materials, general and administrative, and selling expenses, but labor and other direct operating expenses were allocated by various methods. Two different auditing philosophies were reflected by the labor and direct operating cost allocations shown in the auditors' reports. Table l.--Distribution of citrus handled by class gf fruit, 29 Florida packinghouses, 1979-80 season Class of fruit Total volume 1 3/5-bushel equivalent 9 East Coast packinghouses Packed fruit Cannery fruit through house Total through house Direct, grove-to-cannery Total 20 Interior packinghouses Packed fruit Cannery fruit through house Total through house Direct, grove-to-cannery Total 29 packinghouses Packed fruit Cannery fruit through house Total through house Direct, grove-to-cannery Total 5,036,112 1,629,045 6,665,157 443,457 7,108,614 13,176,551 6,257,035 19,433,586 13,112,432 32,546,018 18,212,664 7,886,079 26,098,743 13,555,889 39,654,632 aGrove-to-cannery fruit data were not obtained from 15 houses; had these been-included, it would have increased the volume going directly to cannery. Two firms did not supply information on eliminated fruit. bcannery fruit through the house is fruit with acceptable internal quality but does not meet fresh market size or external appearance standards. Cannery fruit through the house is often called eliminated fruit or eliminations. Table 2.--Distribution of the sample packinghouses by total volume packed compared with the industry distribution of firms in Florida by total volume packed, 1979-80 season Percentage of Number of packinghouses Total volume Number of packinghouses in the industry 1 3/5-bushel packinghousgs included in included in equivalent in Florida the sample the sample Less than 200,000 85 1 1.2 200,001 400,000 33 8 24.2 400,001 600,000 16 7 43.8 Greater than 600,000 17 13 76.5 Total 151 29 19.2 aCalculated from [2]. Table 3.--Percent of total fruit received which was packed for shipment by kind of fruit and packinghouse location, 27 packinghouses, 1979-80-season East Coast Interior All Kind of fruit houses houses houses Percent Percent Percent Oranges 65.6 63.1 63.8 Grapefruit 76.1 67.2 71.4 Tangerines 65.6 63.3 63.4 Tangelos 81.0 69.8 71.1 All fruit 75.6 67.8 69.8 aTwo firms did not report eliminations. Table 4.--Volume of citrus handled and total packing and selling cost by type of container, 29 Florida packinghouses, 1979-80 season Total weighted Commodity and Sample Total average packing type of container firms volume and selling cost per box Oranges 4/5-bu. fiberboard carton 5-1b. poly. bag in master carton 5-1b. vexar bag in master carton 8-1b. poly. bag in master carton 8-1b. vexar bag in master carton 4/5-bu. fiberboard carton--export 4/5-bu. fiberboard carton--heavy duty 2/5-bu. carton Bulk in truck sales Field Box Miscellaneous containers Total packed oranges Grapefruit 4/5-bu. fiberboard carton 5-1b. poly. bag in master carton 5-1b. vexar bag in master carton 8-1b. poly. bag in master carton 8-1b. vexar bag in master carton 4/5-bu. fiberboard carton--export 2/5-bu. carton Bulk In truck sales Field Box Miscellaneous containers Total packed grapefruit Tangerines 4/5-bu. fiberboard carton 4/5-bu. fiberboard carton--heavy duty 4/5-bu. fiberboard carton--export 4/5-bu. Bruce box 4/5-bu. Bruce box-flat Bulk in truck sales Miscellaneous containers Total packed tangerines Tangalos 4/5-bu. fiberboard carton 4/5-bu. fiberboard carton--heavy 5-lb. poly. bag in master carton 5-1b. vexar bag in master carton 2/5-bu. carton Bulk in truck sales Miscellaneous containers Total tangelos packed Total packed fruit ------ 1 3/5-bushel equivalent----- 3,040,825 2.92 589,266 3.84 1,586,502 4.10 27,270 3.80 42,470 3.88 36,635 3.20 682,170 2.93 46,018 4.57 63,245 1.84 19,385 1.79 1,014 3.66 6,134,600 3.33 4,876,956 767,778 814,720 55,488 1,520 2,151,990 32,215 44,936 57,855 293,392 9,096,850 327,688 876,536 3,920 203,827 159,116 1,583 22 826 -1,595,496 12 589,404 duty 6 641.465 11 79,448 8 51,378 3 7,829 3 1,266 3 14,928 16 1,385,718 29 18,212,664 2.89 3.64 4.03 3.46 3.77 3.20 4.39 1.75 1.66 2.43 n-TT 3.74 3.47 3.58 3.78 4.47 2.04 3.70 3.66 3.41 2.83 4.07 4.32 5.13 2.17 3.58 3.23 3.24 3,204,972 3,391,419 832,772 456,916 7,886,079 Bulk fruit through house to cannery Oranges Grapefruit Tangerines Tangelos Total bulk through house One philosophy is based on the premise that all labor and other direct operating costs should be allocated to the packed fruit. The other philosophy is based on the premise that at least some of the direct operating costs (unloading, grading, etc.) should be borne by 2 the eliminations Of the 29 firms in the sample, 16 firms supplied information consistent with the first philosophy, 11 firms supplied information consistent with the second philosophy and two firms did not report eliminations handling costs. No correction or adjustment of either auditing system was made so that the averages shown in the following tables reflect both auditing philosophies. The procedures used in calculating the averages shown in this report are the same as those used in previous reports in this series. In all tables, administrative expense includes management and office salaries, office expense, auto and travel, interest paid, telephone and telegraph. Selling includes sales salaries, travel, telephone and telegraph, and brokerage. Other items include Florida citrus advertising tax, federal-state inspection, precooling, coloring and waxing, and various industry assessments. WEIGHTED AVERAGE PACKING AND BULK HANDLING The weighted average costs of packing and selling Florida citrus in various types of containers are presented in Tables 5,6 and 7. Detailed costs are shown for only the more important containers listed in Table 4. Costs for the 4/5-bushel fiberboard carton for Interior and East Coast houses are shown separately. The costs shown are the weighted average costs for the sample packinghouses, i.e., the total monetary costs of each item for all houses were divided by the total number of boxes packed. The use of weighted averages tends to result in a lower estimated cost than would the simple average because larger houses, which usually have Eliminations are fruit intended for fresh use but not packed because of exterior appearance or size. Most eliminations are sent to processing plants. Table 5.--Weighted average costs of packing and selling Florida oranges per 1 3/5-bushel equivalent by type of container, 1979-80 season 4/5-bushel fiberboard box Type of Container East Interior All Export Coast houses houses all houses Number of packinghouses 6 19 25 5 Average volume packed 1 3/5-bushel equivalent 25,776 151,903 121,633 7,327 Item of Cost --------$ per 1 3/5-bushel equivalent-------- Materials Containers 0.9851 0.8482 0.8552 1.1201 Other materials 0.0500 0.0309 0.0319 0.1016 Total materials 1.0351 0.8791 0.8871 1.2217 Labor Receive, truck, dump 0.0915 0.0679 0.0689 0.0612 Cratemaking & labeling 0.0972 0.0890 0.0895 0.0777 Foremen, graders, others 0.3155 0.2454 0.2490 0.2474 Packing 0.2193 0.2100 0.2104 0.1992 Truck, check, load 0.1724 0.1615 0.1620 0.1260 Payroll taxes, comp. ins. 0.2247 0.1306 0.1353 0.1059 Total labor 1.1206 0.9042 0.9151 0.8174 Other Direct Operating Power, lights, water 0.0701 0.0596 0.0601 0.0524 Repairs & maintenance 0.2490 0.1666 0.1708 0.1412 Misc. supplies & expense 0.1246 0.0629 0.0660 0.0644 Total other direct 0.4437 0.2891 0.2969 0.2580 Indirect Operating Insurance-fire & casualty 0.0521 0.0274 0.0287 0.0168 Taxes & licenses 0.0323 0.0246 0.0250 0.0241 Depreciation & rent 0.1922 0.1304 0.1335 0.1316 Total indirect operating 0.2766 0.1824 0.1872 0.1725 Total Packing Expense 2.8760 2.2548 2.2863 2.4696 Administrative 0.2654 0.1209 0.1283 0.1569 Selling 0.3735 0.1720 0.1823 0.2226 Other Items 0.3583 0.3258 0.3274 0.3494 Total Costs 3.8732 2.8735 2.9243 3.1985 Range in total costs--low 3.4882 2.4166 2.4166 3.0704 --high 4.1268 4.5541 4.5541 3.4808 Standard deviation 0.1823 0.4120 0.4594 0.1507 Continued a Table 5.--Weighted average costs of packing and selling Florida oranges per 1 3/5-bushel equivalent by type of container, 1979-80 season-- Continued 5-lb. poly. 8-lb. poly. 5-1b. vexar 8-1b. vexar bag in bag in bag in bag in Type of Container master master master master carton carton carton carton Number of packinghouses 18 15 18 15 Average volume packed (1 3/5-bushel equivalent) 32,737 1,818 88,139 2,818 Item of cost ------$ per 1 3/5-bushel equivalent--------- Materials Containers 1.6212 1.6784 1.8731 1.8495 Other materials 0.0367 0.0398 0.0366 0.0276 Total materials 1.6579 1.7182 1.9097 1.8771 Labor Receive, truck, dump 0.0680 0.0674 0.0661 0.0573 Cratemaking & labeling 0.0952 0.0954 0.0892 0.0834 Foremen, graders, others 0.3173 0.2979 0.3130 0.2685 Packing 0.3174 0.2971 0.3242 0.2892 Truck, check, load 0.1410 0.1424 0.1441 0.1252 Payroll taxes, comp. ins. 0.1638 0.1477 0.1563 0.1327 Total labor 1.1027 1.0479 1.0929 0.9563 Other Direct Operating Power, lights, water 0.0650 0.0615 0.0613 0.0564 Repairs & maintenance 0.1839 0.1781 0.1906 0.1675 Misc, supplies & expense 0.0658 0.0605 0.0602 0.0605 Total other direct 0.3147 0.3001 0.3131 0.2844 Indirect Operating Insurance-fire & casualty 0.0245 0.0233 0.0260 0.0226 Taxes & licenses 0.0254 0.0180 0.0252 0.0248 Depreciation & rent 0.1330 0.1047 0.1365 0.1197 Total indirect operating 0.1829 0.1460 0.1877 0.1671 Total Packing Expense 3.2582 3.2122 3.5034 3.2849 Administrative 0.1023 0.0999 0.1020 0.0923 Selling 0.1761 0.1826 0.1765 0.2003 Other Items 0.3038 0.3096 0.3157 0.2981 Total Costs 3.8404 3.8043 4.0976 3.8756 Range in total costs--low 3.2276 3.1806 3.5966 3.5106 --high 5.6576 5.3582 6.1201 5.6463 Standard deviation 0.4727 0.3306 0.4789 0.3963 aSee footnote 1, page 1. Table 6.--Weighted average costs of packing and selling Florida grapefruit per 1 3/5-bushel equivalent by type of container, 1979-80 season 4/5-bushel fiberboard box Type of Container East Interior All Export Coast Houses Houses all Houses Number of packinghouses 8 19 27 15 Average volume packed (1 3/5-bushel equivalent) 328,798 118,241 180,628 143,466 Item of cost -------$ per 1 3/5-bushel equivalent------ Materials Containers 0.9273 0.8495 0.8914 1.0842 Other materials 0.0307 0.0207 0.0261 0.0530 Total materials 0.9580 0.8702 0.9175 1.1372 Labor Receive, truck, dump 0.0707 0.0645 0.0678 0.0705 Cratemaking & labeling 0.0919 0.0843 0.0884 0.0837 Foremen, graders, others 0.2286 0.1805 0.2065 0.2240 Packing 0.1860 0.1734 0.1802 0.1729 Truck, check, load 0.1557 0.1380 0.1475 0.1479 Payroll taxes, comp. ins. 0.1736 0.1160 0.1471 0.1444 Total labor 0.9065 0.7567 0.8375 0.8434 Other Direct Operating Power, lights, water 0.0479 0.0453 0.0467 0.0455 Repairs & maintenance 0.1592 0.1174 0.1400 0.1635 Misc. supplies & expense 0.0707 0.0546 0.0633 0.0553 Total other direct 0.2778 0.2173 0.2500 0.2643 Indirect Operating Insurance-fire & casualty 0.0359 0.0150 0.0263 0.0361 Taxes & insurance 0.0246 0.0151 0.0202 0.0162 Depreciation & rent 0.1161 0.0838 0.1012 0.1364 Total indirect operating 0.1766 0.1139 0.1477 0.1887 Total Packing Expense 2.3189 1.9581 2.1527 2.4336 Administrative 0.2278 0.1084 0.1728 0.1810 Selling 0.3304 0.1740 0.2583 0.2428 Other Items 0.3176 0.2959 0.3077 0.3416 Total Costs 3.1947 2.5364 2.8915 3.1990 Range in total costs--low 2.2856 2.3260 2.2856 2.4847 --high 4.3580 3.9050 4.3580 4.5761 Standard deviation 0.6156 0.2612 0.5861 0.5388 Continued Table 6.--Weighted average per 1 3/5-bushel Continued costs of packing and selling Florida grapefruit equivalent by type of container, 1979-80 season-- 5-1b. poly. 8-1b. poly. 5-1b. vexar 8-1b. vexar bag in bag in bag in bag in Type of Container master master master master carton carton carton carton Number of packinghouses 22 12 20 8 Average volume packed (1 3/5-bushel equivalent) 34,899 4,624 40,736 190 Item of cost Materials Containers Other materials Total materials Labor Receive, truck, dump Cratemaking & labeling Foremen, graders, others Packing Truck, check, load Payroll taxes, comp. ins. Total labor Other Direct Operating Power, lights, water Repairs & maintenance Misc. supplies & expense Total other direct Indirect Operating Insurance-fire & casualty Taxes & licenses Depreciation & rent Total indirect operating Total Packing Expense Administrative Selling Other Items Total Costs --------$ per 1 3/5-bushel equivalent------- 1.6147 0.0325 1.6472 0.0636 0.0938 0.2770 0.2963 0.1307 0.1497 1.0111 0.0586 0.1515 0.0589 0.2690 0.0188 0.0200 0.1047 0.1435 3.0708 0.0969 0.1775 0.2943 3.6395 1.6729 0.0051 1.6780 0.0469 0.0742 0.2954 0.2772 0.0640 0.1339 0.8916 0.0486 0.1162 0.0652 0.2300 0.0127 0.0244 0.0872 0.1243 2.9239 0.0475 0.1969 0.2873 3.4556 1.9847 0.0343 2.0190 0.0654 0.0926 0.2898 0.3032 0.1304 0.1552 1.0366 0.0567 0.1630 0.0584 0.2781 0.0183 0.0181 0.1003 0.1367 3.4704 0.0942 0.1694 0.2953 4.0293 1.8648 0.0279 1.8927 0.0632 0.0891 0.2723 0.2727 0.1160 0.1427 0.9560 0.0482 0.1615 0.0518 0.2615 0.0190 0.0163 0.0982 0.1335 3.2437 0.0844 0.1583 0.2808 3.7672 Range in total costs--low 3.2453 3.1966 3.6146 3.3468 --high 5.4406 4.9146 5.7453 3.9299 Standard deviation 0.3365 0.1386 0.3145 0.1397 Table 7.--Weighted average costs of packing and selling and tangerines per 1 3/5-bushel equivalent by 1979-80 season Florida tangelos type of container, Tangelos Tangerines Type of Container 4/5-bushel 4/5-bushel carton carton Number of packinghouses 12 8 Average volume packed (1 3/5-bushel equivalent) 49,117 40,961 Item of cost Materials Containers Other materials Total materials Labor Receive, truck, dump Cratemaking & labeling Foremen, graders, others Packing Truck, check, load Payroll taxes, comp. ins. Total labor Other Direct Operating Power, lights, water Repairs & maintenance Misc. supplies & expense Total other direct Indirect Operating Insurance-fire & casualty Taxes & licenses Depreciation & rent Total indirect operating Total Packing Expense Administrative Selling Other Items Total Costs -----$ per 0.9230 0.0258 0.9488 0.1075 0.1143 0.3265 0.2574 0.1771 0.1984 1.1812 0.0768 0.2486 0.0863 0.4117 0.0416 0.0257 0.2070 0.2743 2.8160 0.1470 0.1480 0.2986 3.4096 1 3/5-bushel equivalent--- 1.1658 0.0261 1.1919 0.0834 0.0939 0.4149 0.2931 0.1127 0.1818 1.1798 0.0763 0.2776 0.0882 0.4421 0.1378 0.0381 0.2274 0.3033 3.1171 0.1284 0.2156 0.2762 3.7373 Range in costs--low 2.7154 3.2623 --high 4.7503 5.1796 Standard deviation 0.4694 0.3819 lower costs, influence the average more than smaller houses. Not all of the houses pack every container listed in Table 4. The cost estimates presented in Tables 5,6 and 7 are weighted averages for the firms packing that container. Because the sample houses and weights (volumes) change with each container, some of the cost differences among containers can be attributed to the composition of firms packing each container. The costs of handling and selling bulk fruit are shown in Table 8. The weighted average costs allocated to eliminations are shown in Table 9. COST TRENDS Changes in the reported costs of packing oranges and grapefruit in two 4/5-bushel cartons from the 1978-79 to 1979-80 season are shown in Table 10. Total packing and selling costs for oranges and grapefruit increased 11.0 and 10.2 percent. Specifically, material costs and labor costs increased 15.7 and 14.2 percent for oranges while increasing 14.9 and 7.8 percent for grapefruit. Other direct operating costs and indirect operating costs increased significantly over last year for both oranges and grapefruit. Trends in orange and grapefruit packing costs for the past 11 seasons are reported in Table 11. In general, packing costs have increased over time including 1979-80. The relationship between average packing costs and the average FOB value of packed fruit for two 4/5-bushel cartons of oranges and grapefruit in the Interior and East Coast regions for the past 13 seasons is shown in Table 12. The changes in the ratio have been cyclical. The value of fruit has shown greater variability than costs which have tended to increase over time. Table 8.--Weighted average costs of handling bulk Florida citrus, 1979-80 season Bulk in truck sales Type of Container Orangesa Grapefruit Number of packinghouses 7 8 Average volume packed (1 3/5-bushel equivalent) 9,035 5,617 Item of cost -----$ per 1 3/5-bushel equivalent----- Materials Containers 0.0000 0.0000 Other materials 0.0020 0.0008 Total materials 0.0020 0.0008 Labor Receive, truck, dump 0.0721 0.0788 Cratemaking & labeling 0.0092 0.0277 Foremen, graders, others 0.2288 0.2494 Packing 0.1367 0.0841 Truck, check, load 0.0645 0.1054 Payroll taxes, comp. ins. 0.1137 0.1135 Total labor 0.6250 0.6589 Other Direct Operating Power, lights, water 0.0412 0.0569 Repairs & maintenance 0.2096 0.1813 Misc. supplies & expense 0.0359 0.0285 Total other direct 0.2867 0.2667 Indirect Operating Insurance-fire & casualty 0.0375 0.0294 Taxes & licenses 0.0154 0.0137 Depreciation & rent 0.1309 0.1355 Total indirect operating 0.1838 0.1786 Total Packing Expense 1.0975 1.1050 Administrative 0.1939 0.2227 Selling 0.2168 0.1494 Other Items 0.3356 0.2772 Total Costs 1.8438 1.7543 Range in total costs--low 1.1246 0.9954 --high 2.1645 2.0084 Standard deviation 0.2699 0.2058 aSee footnote 1, page 1. Table 9.--Weighted average costs 6f handling Florida citrus eliminations, 1979-80 season Bulk through house to cannery Orangesa Grapefruit Tangerines Tangelos Number of packinghouses 23 26 19 13 Average volume packed (1 3/5-bushel equivalent) 139,346 130,439 43,830 35,147 Item of cost --------$ per 1 3/5-bushel equivalent------ Materials Containers 0.0000 0.0000 0.0000 0.0000 Other materials 0.0072 0.0009 0.0007 0.0000 Total materials 0.0072 0.0009 0.0007 0.0000 Labor Receive, truck, dump 0.0420 0.0191 0.0634 0.0342 Cratemaking & labeling 0.0000 0.0000 0.0000 0.0000 Foremen, graders, others 0.0841 0.0217 0.0990 0.0503 Packing 0.0000 0.0000 0.0000 0.0000 Truck, check, load 0.0065 0.0026 0.0033 0.0006 Payroll taxes, comp. ins. 0.0335 0.0087 0.0481 0.0262 Total labor 0.1661 0.0521 0.2138 0.1113 Other Direct Operating Power, lights, water 0.0190 0.0056 0.0211 0.0134 Repairs & maintenance 0.0854 0.0203 0.1200 0.0696 Misc. supplies & expense 0.0244 0.0076 0.0207 0.0116 Total other direct 0.1288 0.0335 0.1618 0.0946 Indirect Operating Insurance-fire & casualty 0.0148 0.0034 0.0195 0.0062 Taxes & licenses 0.0089 0.0027 0.0097 0.0063 Depreciation & rent 0.0541 0.0162 0.0714 0.0548 Total indirect operating 0.0778 0.0223 0.1006 0.0673 Total Packing Expense 0.3799 0.1088 0.4769 0.2732 Administrative 0.0936 0.1473 0.0929 0.1152 Selling 0.0000 0.0000 0.0000 0.0000 Other Items 0.0000 0.0001 0.0005 0.0002 Total Costs 0.4735 0.2562 0.5703 0.3886 Range in total costs--low 0.0106 0.0106 0.0617 0.0617 .-high 1.0714 0.6499 1.4931 0.8271 Standard deviation 0.2983 0.1563 0.4549 0.3263 aSee footnote 1, page 1. Table 10.--Percentage change in the items that make up the total cost of packing 1 3/5-bushel Florida oranges and grapefruit in two 4/5-bushel cartons, 1979-80 over 1978-79 Type of fruit Orangesa Grapefruit Season 1979-80 1978-79 4 Change 1979-80 1978-79 Change Item of Cost $ per 1 3/5-equivalent Percent $ per 1 3/5-equivalent Percent Materials Containers 0.8552 0.7354 + 16.3 0.8914 0.7785 + 14.5 Other materials 0.0319 0.0314 + 1.6 0.0261 0.0203 + 28.6 Total materials 0.8871 0.7668 + 15.7 0.9175 0.7988 + 14.9 Labor Receive, truck, dump 0.0689 0.0571 + 20.7 0.0678 0.0623 + 8.8 Cratemaking & labeling 0.0895 0.0798 + 12.2 0.0884 0.0856 + 3.3 Foremen, graders, others 0.2490 0.2266 + 9.9 0.2065 0.1821 + 13.4 Packing 0.2104 0.1815 + 15.9 0.1802 0.1720 + 4.8 Truck, check, load 0.1620 0.1292 + 25.4 0.1475 0.1433 + 2.9 Payroll taxes, comp. ins. 0.1353 0.1269 + 6.6 0.1471 0.1318 + 11.6 Total labor 0.9151 0.8011 + 14.2 0.8375 0.7771 + 7.8 Other Direct Operating Power, lights, water 0.0601 0.0550 + 9.3 0.0467 0.0508 8.1 Repairs & maintenance 0.1708 0.1434 + 19.1 0.1400 0.1175 + 19.1 Misc. supplies & expense 0.0660 0.0539 + 22.4 0.0633 0.0483 + 31.1 Total other direct 0.2969 0.2523 + 17.7 0.2500 0.2166 + 15.4 Indirect Operating Insurance-fire & casualty 0.0287 0.0257 + 11.7 0.0263 0.0230 + 14.3 Taxes & licenses 0.0250 0.0237 + 5.5 0.0202 0.0161 + 25.5 Depreciation & rent 0.1335 0.1291 + 3.4 0.1012 0.1055 4.1 Total indirect operating 0.1872 0.1785 + 4.9 0.1477 0.1446 + 2.1 Total Packing Expense 2.2863 1.9987 + 14.4 2.1527 1.9371 + 11.1 Administrative 0.1283 0.1361 5.7 0.1728 0.1882 8.2 Selling 0.1823 0.1772 + 2.9 0.2583 0.1919 + 34.6 Other Items 0.3274 0.3232 + 1.3 0.3077 0.3063 + 0.5 Total Costs 2.9243 2.6352 + 11.0 2.8915 2.6235 + 10.2 aSee footnote 1, page 1. Table 11.--Total selling cost per 1 3/5-bushel equivalent for packing and g Florida citrus by type of pack, 1969-70 through 1979-80 seasons 4/5-bu. 5-1b. poly. 8-1b. poly. 5-1b. vexar 8-1b. vexar fiber- bag in bag in bag in bag in board master master master master box carton carton carton carton - - - Oranges - - - 1969-70 $1.76 2.25 2.21 2.35 2.30 1970-71 1.78 2.23 2.42 2.42 2.33 1971-72 1.81 2.27 2.21 2.41 2.30 1972-73 1.86 2.33 2.22 2.52 2.36 1973-74 2.09 2.63 2.52 2.77 2.67 1974-75b 2.18 2.79 2.73 3.01 3.00 1975-76b 2.22 2.83 2.86 3.11 2.99 1976-77b 2.60 3.20 3.15 3.51 3.30 1977-78b 2.46 3.07 2.96 3.42 3.17 1978-79 2.64 3.45 3.34 3.78 3.60 1979-80b 2.92 3.84 3.80 4.10 3.88 - -- --Grapefruit - - - 1969-70 $1.66 2.12 2.13 2.29 2.16 1970-71 1.71 2.14 2.19 2.35 2.21 1971-72 1.72 2.09 2.12 2.31 2.18 1972-73 1.77 2.16 2.01 2.37 2.10 1973-74 2.06 2.52 2.57 2.77 2.67 1974-75 2.21 2.72 2.61 3.01 3.28 1975-76 2.27 2.91 2.74 3.21 2.88 1976-77 2.55 3.20 3.08 3.59 3.25 1977-78 2.43 3.03 2.85 3.45 3.05 1978-79 2.62 3.33 3.42 3.76 3.55 1979-80 2.89 3.64 3.46 4.03 3.77 information for seasons prior to 1979-80 is from Hooks [3]. bsee footnote 1, page 1. 17 Table 12.--Value of packed 4/5-bu. cartons of Florida oranges and grapefruit relative to packing costs, years 1967-68 through 1979-80 seasons, 1 3/5-bushel equivalent boxes Interior East Coast Season FOB value FOB value of packed Packing Ratio of packed Packing Ratio fruit cost fruit cost Oranges 1967-68 1968-69 1969-70 1970-71 1971-72 1972-73 1973-74 1974-75, 1975-76d 1976-77" d 1977-78d 1978-79d 1979-80 Grapefruit 1967-68 1968-69 1969-70 1970-71 1971-72 1972-73 1973-74 1974-75 1975-76 1976-77 1977-78 1978-79 1979-80 $ per 1 3/5-bu. equivalent 4.56 4.36 3.86 4.26 5.08 4.66 5.14 5.42 5.64 5.92 9.00 10.20 8.44 4.68 4.72 4.60 4.86 5.16 5.30 5.16 5.84 5.26 5.68 5.51 7.00 7.84 1.53 1.59 1.63 1.75 1.80 1.86 2.04 2.13 2.19 2.56 ,2.44 2.62 2.87 1.84 1.90 2.01 1.89 2.01 2.14 1.87 1.94 2.05 2.28 2.25 2.44 2.54 Percent 32 36 42 41 35 40 40 39 39 43 27 26 34 39 40 44 39 39 40 36 33 39 40 41 35 32 $ per 1 3/5-bu. equivalent 5.50 1.84 4.72 1.90 4.60 2.01 4.86 1.89 5.44 2.01 4.80 2.14 5.30 2.47 5.68 2.56 6.12 2.38 5.86 3.23 8.96 3.15 9.90 3.34 8.64 3.87 5.70 1.67 4.30 1.72 5.04 1.81 5.20 1.84 5.80 1.84 6.12 1.96 5.74 2.21 6.46 2.36 6.16 2.38 6.60 2.77 6.54 2.71 7.95 2.98 9.18 3.19 aFrom Florida Citrus Mutual [1]. bSeasons prior to 1975-76 are from Hooks and Kilmer [3]. cRatio = packing cost value of packed fruit. See footnote 1, page 1. Percent 33 40 44 39 37 44 47 45 39 55 35 34 45 29 40 36 35 32 32 39 37 39 42 41 37 35 SELECTED REFERENCES [1] Florida Citrus Mutual. various issues. Statistical Bulletin. [2] Florida Division of Fruit and Vegetable Inspection. Season Annual Report. Winter Haven: 1980. 1979-80 [3] Hooks, R. Clegg and Richard L. Kilmer. Estimated Costs of Packing and Selling Florida Citrus, 1978-79 Season. Food and Resource Economics Department Economic Information Report 133. Gainesville: University of Florida, April 1980. This public document was promulgated at an annual cost of $1026.00 or $0.86 per copy to report citrus harvesting research results to county agricultural directors and firms and agencies in the citrus industry. Lakeland: |