Citation
Amendment to code of fair competition for the restaurant industry as approved on April 4, 1934

Material Information

Title:
Amendment to code of fair competition for the restaurant industry as approved on April 4, 1934
Portion of title:
Restaurant industry
Creator:
United States -- National Recovery Administration
Place of Publication:
Washington, D.C
Publisher:
United States Government Printing Office
Publication Date:
Language:
English
Physical Description:
3 p. : ; 24 cm.

Subjects

Subjects / Keywords:
Restaurants -- Law and legislation -- United States ( lcsh )
Restaurant management -- United States ( lcsh )
Genre:
Federal Government Publication ( MARCTGM )

Notes

General Note:
Cover title.
General Note:
At head of title: National Recovery Administration.
General Note:
"Registry No. 1728-2-11."
General Note:
"Approved Code No. 282--Amendment No. 1."

Record Information

Source Institution:
University of Florida
Rights Management:
This item is a work of the U.S. federal government and not subject to copyright pursuant to 17 U.S.C. §105.
Resource Identifier:
645246441 ( OCLC )
ocn645246441

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Approved Code No. 282-Amendment No. 1 Registry No. 1728-2-11
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This publication is for sale by the Superintendent of Documents, Government
Printing Office, Washington, D.C., and by district offees of the Bureau of Foreign
and Domestic Commerce.
DISTRICT OFFICES OF THE DEPARTMENT OF COMMERCE
Atlanta, Ga.: 504 Post Office Building.
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Charleston, S.C.: Chamber of Commerce Building.
Chicago, Ill.: Suite 1706, 201 North Wells Street.
Cleveland, Ohio: Chamber of Commerce.
Dallas, Tex.: Chamber of Commerce Building.
Detroit, Mich.: 801 First National Bank Building.
Houston, Tex.: Chamber of Commerce Building.
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Approved Code No. 282-Amendment No. 1


AMENDMENT TO CODE OF FAIR COMPETITION
FOR THE

RESTAURANT INDUSTRY

As Approved on April 4, 1934


ORDER

AMENDMENT TO CODE OF FAIR COMPETITION FOR THE RESTAURANT
INDUSTRY

An application having been duly made pursuant to and in full
compliance with the provisions of Title I of the National Industrial
Recovery Act, approved June 16, 1933, for approval of an amend-
ment to a Code of Fair Competition for the Restaurant Industry,
and the annexed report on said amendment, containing findings with
respect thereto, having been made and directed to the President:
NOW, THEREFORE, on behalf of the President of the United
States, I, Hugh S. Johnson, Administrator for Industrial Recovery,
pursuant to authority vested in me by Executive Orders of the Presi-
dent, including Executive Order No. 6543-A, dated December 30,
1933, and otherwise; do hereby incorporate, by reference, said an-
nexed report and do find that said amendment and the Code as con-
stituted after being amended comply in all respects with the pertinent
provisions and will promote the policy and purposes of said Title of
said Act, and do hereby order that said amendment be and it is
hereby approved, and that the previous approval of said Code is
hereby modified to include an approval of said Code in its entirety
as amended, and that said amendment shall become effective as part
of the Code ten (10) days after the date hereof, unless prior to that
date good cause to the contrary has been shown to me.
HUGH S. JOHNSON,
A ninistrator for Industrial Recovery.
Approval recommended:
W. A. HARRIMAN,
Acting Division Adrministrator.
WASHINGTON, D.C.,
April 1934.
51241-----482-18---34 (1










REPORT TO THE PRESIDENT


The PRESIDENT,
The White House.
SIR: An application has been duly made pursuant to and. in full
compliance with the provisions of the National Industrial Recovery
Act for an amendment. to the Code of Fair Competition for the
Restaurant Industry, recommended by the Code Authority for that
Industry.
This amendment is proposed in order to permit the National, State
and Local Code Authorities, established pursuant to the provisions
of Article VIII, Section 1, Subsection (e) of the Code, to incorporate.
The Deputy Admlinistrator, in his final report to me on said amend-
ment to said Code, having found as herein set forth and on the
basis of all the proceedings in this matter:
I find that:
(a) The amendment to said Code and the Code, as amended, are
well designed to promote the policies and purposes of Title I of the
National Industrial Recovery Act, including the removal of obstruc-
tions to the free flow of interstate and foreign commerce which
tend to diminish the amount thereof, and will provide for the
general welfare by promoting the organization of industry for the
purpose of cooperative action among trade groups, by inducing and
maintaining united action of labor and management under ade-
quate governmental sanction and supervision, by eliminating unfair
competitive practices, by promoting the fullest possible utilization
of the present productive capacity of industries, by avoiding undue
restriction of production (except as may be temporarily required),
by increasing the consumption of industrial and agricultural prod-
ucts through increasing purchasing power, by reducing and relieving
unemployment, by improving standards of labor, and by otherwise
rehabilitating industry.
(b) The Code as amended complies in all respects with the perti-
nent provisions of said Title of said Act, including without limi-
tation Subsection (a) of Section 3, Subsection (a) of Section 7 and
Subsection (b) of Section 10 thereof.
(c) The Code empowers the Code Authority to present the afore-
said amendment on behalf of the Industry as a whole.
(d) The amendment and the Code as amended are not designed to
and will not permit monopolies or monopolistic practices.
(e) The amendment and the Code as amended are not designed
to and will not eliminate or oppress small enterprises and will not
operate to discriminate against them.
(f) Those engaged in other steps of the economic process have not
been deprived of the right to be heard prior to approval of said
amendment.
For these reasons, therefore, I have approved this amendment.
Respectfully,
HUGH S. JOHNSON,
Admin istrator.
ArnPL 4, 1934.
(2)










AMENDMENT TO CODE OF FAIR COMPETITION FOR THE
RESTAURANT INDUSTRY

Add to Section 1 of Article VIII another subsection as follows:
"(g) The Code Authority and or any state and local code author-
ity established pursuant to the provisions of subsection (e) of this
section may, upon submission to and approval by the Administrator
of its proposed certificate of incorporation and by-laws, incorporate
under the laws of any state of the United States or of the District
of Columbia, such corporation to be known as the National Restau-
rant Code Authority, Incorporated, or the (state) Restaurant Code
Authority, Incorporated, or Local Restaurant Code Authority for
the (local trade area), Incorporated, respectively. The powers, ob-
jects and purposes of such corporations shall in all respects be limited
to the powers, objects and purposes of the Restaurant Industry Code
Authority and the State and Local Restaurant Code Authorities, as
provided in this Code, and the existence of such corporations shall
be during the term of this Code."
Approved Code No. 2S2. Amendment No. 1.
Registry No. 1728-2-11.
(3)




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in 2011 with fuLnding from
University of Florida. George A. Smatners Libraries with support from LYRASIS and the Sloan Foundation


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Full Text

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Approved Code No. 282-Arnendrnent No.1 Registry No. 1728-2-ll NATIONAL RECOVERY ADMINISTRATION AMENDMENT TO CODE OF FAIR COMPETITION FOR THE RESTAURANT INDUSTRY AS APPROVED ON APRIL 4, 1934 WE DO OUR PART UNITED STATES GOV ERNMENT PRINTING OFFICE WASHINGTON: 1934 \ \ { For sale by the Superintendent of Docwnents, Washington, D.C. -Price 5 c ents

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This publication is for sale by the Superintendent of Documents, Government Printing Office, Washington, D.C., und by district offices of the Bureau of Foreign and Domestic Commerce. DISTRICT OFFICES OF THE DEPARTMENT OF COMMERCE Atlanta, Ga.: 504 Post Office Building. Birmingham, Ala. ; 257 Federal Building. Boston, l\lass. : 1801 Customhouse. Buffalo, N.Y.: Chamber of Commerce Building. Charleston, S.C.: Chamber of Commerce Building. Chicago, Ill.: Suite 1706, 201 North Wells Street. Cleveland, Ohio: Chamber of Commerce. Dallas, Tex. : Chamber of Commerce Building. Detroit, Mich.: 801 First National Bank Building. Houston, Tex.: Chamber of Commerce Building. Indianapolis, Ind.: Chamber of Commerce Building. Jacksonv ille, Fla.: Chamber of Commerce Building. Kansas City, l\lo.: 1028 Baltimore Avenue. Los Angeles, Calif.: 1163 So11th Broadway. Louisville, Ky.: 408 Federal Building. Memphis, Tenn. : 229 Federal Building. Minneapolis, Minn. : 213 Federal Building. New Orleans, La.: Room 225-A, Customhouse. New York, N.Y.: 734 Customhouse. Norfolk, Va.: 406 East Plume Street. Philadelphia, Pa. : 422 Commercial Trust Building. Pittsburgh, Pa.: Chamber of Commerce Building. Portland, Oreg.: 215 New Post Office Building. St. Louis, Mo.: 506 Olive Street. San Francisco, Calif. : 310 Customhouse. Seattle, Wash.: 809 Federal Office Building.

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Approved Code No. 282-Amendrnent No. 1 AMENDMENT TO CODE OF FAIR COMPETITION FOR THE RESTAURANT INDUSTRY As Approved on April 4, 1934 ORDER AMENDMENT TO ConE oF FAIR CoMPETITION FoR THE RESTAURANT INDUSTRY An application having been duly made pursuant to and in fnll compliance with the provisions of Title I of the National Industrial Recovery Act, approved June 16 1933, for approval of an amendment to a Code of Fair Competitio n for the Restaurant Industry, and the annexed report on said amendment, containing findings with respect thereto, having been made and directed to the President : NOW, THEREFORE, on behalf of the President of the United States, I, Hugh S. Johnson, Administrator for Industrial R ecovery , pursuant to authority vest ed in me by Executive Orders of the Pre ident, including Executive Order No. 6543-A, dated December 30, 1933 , and otherwise; do hereby incorporate, by reference, said an nexed report and do find that said amendmeqt and the Code as constituted after being amended comply in all respects with the pertinent provisions and will promote the policy and purposes of said Title of said Act, and do hereby order that said amendment be and it is hereby approved, and that the previou s approval of said Code is hereby modified to include an approval ofsaid Code in its entirety as amended, and that said amendment shall becmne effective as part of the Code ten (10) days after the date hereof, unless prior t o that date good cause to the contrary has been shown to me. Approval recommended: w. A. HARRIMAN' HuGH S. JoHNSON, Aiblninist1'ator f01 Indu-strial Reco ve ry. Acting Division Adm.ri/nistrator. wASHINGTON, D.C. , April 4, 1934. (1)

PAGE 4

REPORT TO THE PRESIDENT The PRESIDENT, The White House. SIR: An application has been duly made pursuant to and in full compliance with the prov.i. ions of the National Industrial Recovery Act for an amendment to the Code of Fair Competition for the Restaurant Indu try recommended by the Code Authority for that Industry. This amendment is propo. eel in order to permit the National, State and Local Code Authorities, established pur uant to the provisions of Article VIII, Section 1 , Subsection (e) of the Code, to incorporate. The Deputy Administrator, in his final report to me o n said amendment to aiel Code, having found as herein set forth and on the basis of all the proceeding in this matter : I find that: (a) The amendment to aid Code and the Code as amended, are well designed to promote the policies and purposes of Title I of the National Industrial Recovery Act, including the removal of obstructions to the free flow of interstate and foreign commerce which tend to diminish the amount thereof, and will provide for the general welfare by promoting the organization of industry for the purpose of cooperative action among trade groups, by inducing and maintaining united action of labor and management under adequate governmental sanction and supervision, by elimina6ng unfair competitive practices, by pron1.oting the fullest possible utilization of the 1 Jresent productive capacity of industries, by avoiding undue restriction of production (exc ept as may be temporarily required), by increasing the con sumption of industrial and agricultural products through increa ing purchasing power, by reducing and relieving unemployment, by improving standards of labor, and by otherwise rehabilitating industry. (b) The Code as amended complies in all respects with the pertinent provisions of said Title of said Act, including without limitation Subsection (a) of Section 3, Subsection (a) of Section 7 and Subsection (b) of Se ction 1.0 thereof. (c) The Code empowers the Code Authority to present the aforesaid amendment on behalf of the Industry as a whole. (d) The amendment and the Code as amended are not designed to and will not permit monopolies or monopolistic practice . (e) 1 he amendment and the Code as amended are not designed to and will not eliminate or oppress small enterprjses and will not operate to discriminate against them. (f) Tho e engaged in other steps of the economic proce s have not been clepriYed of the right to be heard prior to approval of aid amendment. For the e reasons therefore, I have approved this amendment. Re spectfully, A _ PmL 4, 1934. (2) HuoH S. JoHN ON, Aclmi ni trator .

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A1fENDMENT TO CODE OF FAIR COMPETITION FOR THE RESTAURANT INDUSTRY Add to Section 1 of Article VIII another subsection as follow s : "(g) The Cole Authority and/ or any tate and local code authority e tablished pursuant to the provision of ub sect ion (e) of this section may, upon s ubmission to and approval by the Administrator of its proposed certificate of incorporation and by-laws, incorporate under the law s of any state of the United States or of the District of Columbia, s u c h corpo1ation to be known as the National R esta urant Code Authority, Incorporated, or the ( tate) Re staurant Code Authority, Incorporated, or Loca l Re taurant Code Authority for the (local trade area), Incorporated, resp ective ly. The pow e r s, ob jects and purposes of s uch corporations shall in allre pect s b e limited to the powers, objects and purposes of the R estaurant Industry Code Authority and the State and Local Restaurant Code Authorities, as provided in this Code, and the existence of such corporations shall be during the term of this Code." Approved Code No. 2 2. Amendment No. 1. Registry No. 1728 2 11. (3) 0

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