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THE SITUATION BUREAU OF AGRICULTURAL ECONOMICS UNITED STATES DEPARTMENT OF AGRICULTURE PES-53 MAY 1941 IN THIS ISSUE: A MOVING SEASONAL ADJUSTMENT FOR EGG PRICES. INDEX NUMBERS OF SEASONAL VARIATION IN PRICES RECEIVED BY FARMERS FOR EGGS. UNITED STATES. 1915.1925. AND 1935 PERCENT 140 "- ^1915 120 100 60 JAN. FEB. MAR. APR. MAY JUNE JULY U. S DEPARTMENT OF AGRICULTURE AUG. SEPT. OCT. NOV. DEC. NEG. 39172 BUREAU OF AGRICULTURAL ECONOMICS THE NORMAL SEASONAL RANGE IN EGG PRICES BETWEEN THE PEAK MONTH HAS BEEN REDUCED CONSIDERABLY DURING THE PAST 30 YEARS. HAS COME IN NOVEMBER DURING THE PAST DECADE OR SO, WHEREAS IT DECEMBER. THESE CHANGES HAVE RESULTED LARGELY FROM INCREASED WINTER MONTHS. MONTH AND THE LOW AND THE ANNUAL PEAK FORMERLY CAME IN EGG PRODUCTION IN THE THE EGG SITUATION AT A GLANCE. EGGS DOZENS) 8 7 6 5 4 CASES I MILLIONS ) 8 6 4 2 0 CENTS PER DOZEN 30 25 20 15 LIIJWw lid MwMt~L2 A M CASES I MILLIONS I 12 9 6 3 0 NUMBER I MILLIONS I 325 300 275 250 I I I NONAGRICULTURAL INCOME* (1924-29=100) /1941 II LAYERS ON HAND 1940 1941 j94 Average \ 1930-39 K--LIAZZL-- JAN. APR. JULY OCT. JAN. APR. JULY OCT. S DATA. EXCEPT NONAGRICULTURAL INCOME INDEX NUMBERS. ADJUSTED FOR SEASONAL VARIATION A FIRST OF THE MONTH. EXCLUDING S. M. A. HOLDINGS, BEGINNING APRIL 1.1940 U S DEPARTMENT OF AGRICULTURE NE& 38961 BUREAU OF AGRICULTURAL ECONOMICS FIGURE I PES-53 3 - THE PO ULTRY A ID EGG S SITUATION Summary The denand. for baby chicks has increased as a result of the higher prices received by producers for eggs. Commercial hatchery n:oduction in April '.:,s on~ of the largest on record for the month, and about one-tenth more e .' nere set during April this year than in April 1940. The total number of baby chicks on advance order on May 1 was more than half again as large as on the sx.ie date in 1940O. Although part of these advance orders in some Eastern broiler-producing States may be cancelled as a result of the recent decline in prices of young chickens in that area, for the country as a whole the late hatch is likely to be much larger than in 1940. The in- crease in the number of chickens raised on farms in 1941 over 1' 40 probably will be 10 percent or more. Total eg; production appears to be about the same now as a year ago. Slightly fewer layers are on farr.s but the average rate of lay per hen on May 1 indicates that the output per layer is the highest on record. Current human consumption of shell eggs, however, may be a little less than a year earlier because the quantities of eg-;s now being used for liquid and dried egg production and for hatching are larger than a year ago. Purchases by the Department of Agriculture in recent weeks have been much larger than they were a year earlier. Total egg production during coming months is expected to be at least as large as a year earlier, and mqy be a little larger. Prices received by' f.mers for eggs during the remainder of 1941, however, are expected to continue above those of a year earlier because of the larger consumer incomes and price-supporting policies of the Government. Wholesale egg prices now are about 5 cents higher than a year ago. MIAY 191 1 Supplies of poultry meat appear to be a little smaller now than at this time last year. Storage stocks are a little larger than a year ago but fira r.arkctings appear to have been smaller. Supplies of poultry moat in the last hilf of this ;-i'.r will be increased as a result of the larger number of chickens to be raised this year than last. Because of the con- tinued cumansion in consumer incomes, however, chicken prices a.rc expected to aver--. higher than a year e.rlicr during the remainder of 1941. The aveagce price received by farmers for chickens in mid-April vws 15.7 cents per pound compared i"ith 12.9 cents in April 1940. -- MWIy 20, 1941 D SIUAT IOI: According to present indications production of feed gr.ins in 1941 may again to lIare relative to the number of livestock to be fed. Progress in seeding and *-?rly growth of s-all grain crops have been better than aver- age in practically ;-11 are.s. So frr this season excessive rinf-.ll in the Wcstrn nart of the Corn Bclt has d.ldayed corn planting somewhat, whereas in the E-stcrn Corn Belt rainfall has been deficient. The po-ssibility that new lgcislotion night increase the lo-n rato on corn and ".7hc.t -appars to have b,-e.n the prim-ary factor increasing the prices of these products. Sales of corn by the Commodity Credit Corporation have increased in recent weeks with a-dv.ncing corn prices. Prices of oats and barley advanced in o-,ly May after declining during the last half of April. The cost of poultry ration, based on wholesale prices at Chicago, now is a foe cents loss than a yo-r a.-go. Egg prices, however, are about 5 cents higher, -nd about 2 dozen fewer eZ-s arc required now to buy 100 pounds of poultry r-.tion.at that market thnn et this time last year. The feed-egg ratio is expected to continue much rnor fr.vor,.ble than year o-rlier for the next several months. Feed-egg ratio 'at Chicago (Dozens of eggs required to buy 100 pounds of poultry ration) : Jeok ending as of 1941 Year : Jan.: Mar. : Apr. : May :July :Oct. : 25 : 29 : 12 : 19 : 26 : 3 : 10 : 17 : 24 : 31 : 26 : 25. :Doz. Doz. Doz. Doz. Doz. Doz. Doz. Doz. Doz. Doz. Doz. Doz. Aver-.To : 1930-39 5.7i' 6.60 6.77 6.71 .71 6.70 6.70 5.79 6.97 7.11 6.59 4.73 1939 : .65 6.35 6.55 6.69 6.65 6.S4 6.99 7.14 7.21 7.45 5.76 5.13 1940 : 5.3S 7.59 7.1 3.28 3.21 8.05 .-11 7-79 7.92 7.82 -7.61 5.95 194l : 7.16 5.57 6.05 6.14 5.07 6.08 6.19 - 4- HATCHI1IGS Higher qe prices are increasing the demand for baby chicks Higher egg prices since early April and Governnent encoura-ement of larger flocks appear to have increased considerably the denind for baby chicks. These demands have come both from owners of laying flocks who want more replacement and expansion stock and from broiler raisers. Prelinin.ry indications noint to about a a-percent larger output of baby chicks by commercial hatcheries in April this year than in April 1940. The increase over last ,"ea.r's rate of output a-nears to have been more than 2 percent, however, because many hatches generally come off on Mondays and April had only 4 Mondays this year whereas in 1940 it had 5. On .May 1 about 65 percent more chicks were booked for later delivery than on the same d.te in 1940. Recent declines in prices of young chickens in Eastern States nay result, in some cancellations of advanced orders. Never- theless, with continued higher eCg Frices, it is expected that the late hatch will be much larger this year than last. This probably will show up particu- larly in the May and June figures. The number of chickens raised on farms in 1941 prob-bly will be at least 10 percent larger than the number raised in 1940. EGG SITUATION May 1 rate of lay highest on record The monthly output of cjss per lyeor in the first 4 months of this year averaged 8 percent higher than a year earlier and was the highest on record for the period. In April the 2 percent higher over-.;;o rate of lay about offset the 3 percent fct7,.ar l..ycrs on farns. Total egg production for the month was only about 1 percent less than in April 1940 but the output for the first 4 months of this year was 5 percent larger than ycar earlier. A continued favor-ible food-cgg ratio would be conducive to better feeding and care an.d also would restrict the rate at which the number of layers declines from now until the low point in August. Thus total egg pro- duction during coming months probably will be at lc.est as la.rgc as a yc".r earlier and may be a little larg-er. Receints of CgEs -.t four ma-rkets smaller thnn a yc.r e".rlier despite lr.rgcr -roduction Despite the 5 percent 1.-.r-r -.-roduction of eggs in the first 4 months of this year compared to a yoe.r .'rlier, receipts of cggs a.t four Lmr'kcts have boon a little smaller. This is not without precedent, however. In 1926 . production in the first 6 months was over 6 percent larger than in the first 6 months of 1925 but receipts -at four manrkts were a little s ,inllr. Prob-.ble * reasons for this situation in 1941 ?re: (1) Quantities of efgs now being used in important producing a.ro.-.s for liquid and dried egg production and for hatching are larger than a year ago; (2) purchases by the Dlp.artmont of Agriculture have been larger thn a year earlier; -nd (3) nonfan.rr egg pro- duction may be a little smaller then in carly 1940, since the number and size - 5 - PES-53 MAY 19 41 of nonfarm flocks may be expected to decrease as industrial activity is accelerated rand an increasing number of people obtain permanent employment. Number of layers on farms, United States : : : : Year :Jan. 'Feb. Mar.' Apr.. May "June :July :Aug. :Sept.: : Mil. Mil. Mil. Hil. I.:il. Hil. l.:il. Mil. I.:il. Average: 1930-39: 332 325 315 301 301 316 327 318 292 306 318 308 Oct., 1:il1. Nov. Dec. Mil. Mil. 284 267 253 246 256 27S 300 24g 260 270 236 246 252 234 242 247 269 279 279 293 305 303 314 326 320 Average number of e,;gs produced per layer, United States Year .Jan. Feb. :Mar. :Apr. 7y June: July:Aug. :Sept.: : ITo. No. No. No. Ho. 2To. No. No. No. Oct. ITo. Average: 1930-39: 6.6 s.9 14.3 15.7 1.s8 14.2 12.7 11.2 8.9 5.9 1938 : 7.9 9.9 15.4 1939 :8.0 9.7 14.9 1940 : 7.2 9.0 14.4 1941 : 8.7 10.3 15.0 17.5 17.0 16.5 16.9 17.3 17.0 17.0 14.9 14.6 14.8 13.6 13.2 13.4 11.8 11.7 11.8 9.4 9.3 9.7 7.5 7.4 7.9 Nov.: No. Dec. No. 5.0 5.2 5.9 6.4 6.0 6.8 6.2 6.8 Total farm production of eggs, United States Year Jan. "Feb. )Mar. .Apr. May "June .July 'Aug. 'Sert.* Oct. Nov. ,Dec. : csil. c:il. clil. il. :.cil. !il. Mil. Mil. Ucil. Mil.. cil. Mil. :cases cases cases cases cases cases cases cases cases cases cases cases Average: 1930-39: 5.0 8.0 12.5 13.9 13.2 10.5 8.9 7.6 6.4 5.2 4.1 1938 19395 194o 1941 6.7 7.2 6.7 7.9 S.3 8.5 8.2 9.1 12.5 12.6 12.7 12.8 13.5 13.8 14.o 13.9 12.7 13.0 13.7 10.3 10.6 11.1 8.9 9.1 9.4 7.6 7.8 8.1 6.4 6.5 7.0 4.8 5.1 5.2 4.7 5.5 6.1 6.0 Net into-storage movement for frozen eggs is continuing larger than a year earlier The net into-storage movement for frozen eggs slowed up somewhat in early April, but in the middle of the month it accelerated considerably. In early Hay the into-storage movement was the largest since 1937 the year of largest August I holdings of frozen eggs on record. Storage stocks of 1938 1939 1940 1941 - 6 frozen eggs in the Inited States increased the equivalent of 1,Q034 cases in April this year compared with 1,007 cases in April 1940. Stocks of frozen eggs on May 1 were 25 percent larger than a year earlier. Weekly net into-storage movements for shell eggs since the into- storage season began have averaged 15 percent smaller than a year earlier. The margin unier the 10-year average weekly movements has been even more pronounced. The net into-storage Liovement for privately owned shell eggs during April was 31 percent smaller than in April 1940 and 36 percent small- er than the 1930-39 average for April. United States stocks of privately owned shell eggs on May 1 were 15 percent smaller than a ycar earlier. Hold- ings of the Denartment of Agriculture on May 1 amounted to 215,000 cases. Total United States stocks of shell eggs on that date were 9 -:,ercent smaller then total stocks on May 1, 1940. Liquid and dried egg production in 1940 The Agricultural Marketing Service recently estimated that about 218,311,000 rounds of liquid eggs were produced by commercial cgg-breaking plants in 191'0. Ccmnarable figures for 1938 and 1939 respectively are 134 million pounds and 204 million pounds. The 1940 production wns di2sosed of as follows: Frozen 37 percent, drying 7 percent, and immediate consumption 6 percent. Liquid egg production to date this year has been rruch larger than a year earlier. E,:gs: Storage stocks in the United States and storage mov.cment at 26 markets :United Ste.tes: Into-storage movement, week cndins as of 194l Year : stocks : Apr. : MLy : Jurne :Apr. l:May 1 : 26 : 3 : 10 : 17 : 24 : 31 : 7 :1,000 1,000 1,000 1,000 1,000 1,000 1,000 1,0CO 1,000 Shell: :cases cases cases cases cases cases cases cases scs cases Avorga : 1930-39 1939 1940 1941 Frozen: Average 1930-39 492 495 : 1,105 3,357 412 : 796 3,316 44o :!/ 0 iN : 1,065 2,815 322 473 450 416 354 429 434 425 369 338 491 479 489 360 323 468 4r56 : 1,646 2,277 91 132 135 153 173 126 128 127 102 204 133 157 I/ Excludes Surplus Marketing Administration holdings as follows: April 1, 1940, 58,000 cases; May 1, 1940, 25,000 cases; April 1, 1941, 25,000 cases; : and May 1, 1941, 215,000 cases. t:..g Preliminary. 1939 1940 1941 1,728 1,263 1,812 2,539 2,270 2,846 PES-53 - 7 - : 1,4oo 4,131 UAY q141 Total production of dried egg products i. 19q40 was about 7,487,000 pounds. This is second only to the record production of about 10 million pounds in 1939. Small imports of dried eggs from China in recent years are partially responsible for the larger domestic output. Because of the strong demand and probable large export shipments of dried egas under the lend-lease legislation, dried egg production in this country in 1941 very likely will be the largest on record. Eggs purchased by the Department of Agriculture The Department of Agriculture purchases eggs in two ways: indirectly by redeeming blue stamps, and directly b- purchases from producers' associa- tions or dealers. The quantity of eggs purchased monthly by participants in the Food Stamp Plan has been published by the Surolus Marketing Administra- tion. These data are given in the following table together with the quanti- ties purchased directly. Commodities purchased by participants in the Food Stamp Pla-. are moved through regular trade channels, whereas commodities purchased directly are distributed by State welfare agencies, to undernourished school children through the cHhool Lunch Progran, to need.; families in areas where the Food Stamp Plan is not operating, and to charitable institutions. The quantity of eggs purchased directly in Arril was the largest to date in 1941 but was considerably smaller than the purchases in May and June 1940. Eggs purchased by the Department now will be used to provide for (1) export requirements under the lend-lease program, (2) direct distribution in this country through State relief agencies to needy families and for free school lunches, (3) release on the market in case of unwarranted speculative price increases, and (4) filling requests from the Red Cross for any shipment to war refugee areas. Eggs: quantity purchased by Department of Agriculture, and blue stamp expendi- tures for eggs as a percentage of blue stamp expenditures for all food, January jo9n to April 194l :Eggs as a percentage SQuantity purchased :of total expenditures : : for all foods purchased : Direct *With blue stamps: with blue stamps 1940 1: ,000 cases 1,000 cases Percent January ........: 26 25 15 February .......: 41 35 16 March ..........: 291 49 .14 April .......... : 197 63 15 May ............: 662 6g 15 June ...........: 870 69 14 July ...........: 16o 73 14 August ......... : 71 85 14 September ......: --- 84 15 October ........: --- 91 14 November ...... --- 88 13 December ....... : --- 99 13 lq41 ' -January ........: 4 120 13 February ....... : 173 133 12 March ..........: 73 157 12 April ..........: 387 A mm~m e,, 1 PES-53 - 9 - The number of participants in the Food Stamp Plan has increased as new Stamp Plan areas have been added. This accounts for most of the increase in the quantity of eggs purchased with blue stamps. The percentage of blue stamps used to purchase eggs has declined in recent months, largely because the number of commodities on the surplus list has been increased. Egg prices about steady from mid-April to mid-May The average price received by farmers for eggs in mid-Anril, 19.7 cents, was 3.3 cents higher than in mid-March and the highest April rice since 1937. Usually the average price received by farmers for eggs is about the same in a mid-April as in nid-March. Important factors affecting egg prices this year w are (1) a stronger consumer demand in this country, (2) purchases by the Gov- ernment for domestic relief and for eroort under provisions of the lend-lease program, (3) a stronger demand for eggs from hatcheries, and (4) large opera- tions in the egg-breaking and eeg-drying industries. These factors, partic- ularly the first two, will continue to be in-ortant influences in the situar tion. As a result prices received by farmers for eggs during the remainder of the year are rxnectud to be well above those of a year earlier. Price per dozen received by farmers for eggs, United States : Jan.: Fe'-.: Mar.: Apr.: May : June: July: Aug.:Sept.: Oct.: Nov.: Dec. r : 15 15 : 15 : 15 j 15 : 15 : 15 : 15 : 15 : 15 15 15 :Cents Cents Cents Cents Cents Cents Cents Cents Cents Cents Cents Cents Average: 1930-39: 22.8 18.8 1S.1 16.0 15.9 15.7 17.0 1.7 21.9 24.7 2S.2 26.3 1938 : 21.6 16.4 16.2 15.0 17.6 18.2 19.9 21.0 24.9 27.1 29.0 27.9 1939 : 18.5 16.7 16.o 15.5 15.2 14.q 16.5 17.5 20.6 22.9 25.8 20.5 1940 : 18.3 20.2 l5.4 15.0 15.1 14.4 16.4 17.2 21.0 23.7 26.2 26.8 1941 : 19.7 16.g 16.4 19.7 POULTRY SITUATION Current consumption of poultry meat probably is less than a year ago Receipts of dressed poultry at principal markets in April were about the same as in April 1940. Farm marketing of live poultry at central western primary markets, however, are continuing smaller than a year earlier. These smaller farm marketing probably are largely the result of the much improved egg prices. Higher egg prices tend to restrict the number of fowls removed from laying flocks. The number of layers per farm flock declined less than seasonally, and less than a year earlier, from March 1 to May 1 this year. The prospective higher egg prices for the next several months, compared to a year earlier, will tend to restrict further the rate at which farm laying flocks are culled. However, it is expected that total farm marketing of chickens (including fowl) during the last half of 1941 will be much larger than a year earlier because of the larger number of chickens being raised on farms this year than last. THE POULTRY SITUATION AT A GLANCE JAN. A. M. S. DATA RECEIPTS OF POULTRY AT FOUR MARKETS _ 940 APR. JULY OCT. JAN. APR. JULY OCT. A FIRST OF THE MONTH INCLUDES BROILERS, FRYBR8 AND ROASTERS 1 PRELIMINARY DATA FOR 1941 ARE PRELIMINARY U. L. DEPARTMENT OF AGRICULTURE 1IB0. 39177 BUREAU OF AGRICULTURAL ECONOMICS FIGURE 2 POUNDS i MILLIONS 1 60 40 20 PES-53 - 11 - Receipts of dressed poultry at four markets ___(New York, Chicago, Philadelnhin, Boston) : Week ending as of 19i _ Year Mar. : Apr. : May : July : Sept. : 29 : 19 : 2 3: j 10 : 17 24 1F 31 : 2b : 27 :1,000 1,00'0 1,000 1,OC0 1,000 1, 000 1,000 1,00 0 1,000 1,000 :pounds pounds pounds pounds pounds pounds pounds pounds pounds pounds pounds pounds Average: 1930-39: 3,608 3,496 3,793 4,234 4,259 4,386 4,501 4,615 4,8s 0 6,627 1939 : 3,868 3,759 3,640 4,6gg 5,672 5,6oo00 5,749 5,668 6,948 7,530 19q4 : 4,395 4,169 4,623 4,g44 5,184 5,417 6,671 5,522 6,079 8,403 1941 : 4,620 4,294 4,348 5,039 6,556 Storage holdings of poultry are nearing the seasonal low for the year Storage holdings of poultry this year declined a little more than usual during April but slightly less than in April 1940. Total stocks of poultry in the United States on May 1 were 17 percent larger than on May 1, 1940 and about 65 percent larger than the 10-year average holdings for that date. Stocks of fowls on May 1 were 45 percent larger than a year earlier, stocks of roasters were 81 percent larger, and stocks of fryers were 90 percent larger. Stocks of broilers were slightly smaller than on May 1, 1940 while stocks of turkeys were 17 percent smaller. Net withdrawals of frozen poultry during May usually are no more than half as large as in Anril and during the summer months there usually is little net change in total holdings, as the in-movement about offsets the out- movement. By September, however, storage stocks again begin to accumulate rapidly, and total holdings reach a neak early in the following January. Poultry: Storage stocks in the United States and storage movement at 26 markets United States : Out-of-storage movement, week ending as of 1941 Year : stocks : Anr. : May : June : Apr. 1 : May 1 : 26 : 3 : 10 : 17 : 24 : 31 : 7 : 1,000 1,000 1,000 1,000 1,000 1,000 1,000 1,000 1,000 : poundss pounds pounds pounds pounds pounds pounds pounds pounds Average: 1930-39: 83,518 61,170 3,583 2,833 2,238 1,922 1,963 1,222 795 1939 : 90,987 70,568 3,887 3,204 1,731 863 234 1/327 1/669 1940 : 115,442 86,226 6,143 4,722 2,940 2,054 326 272 1/356 1941 : 126,904 2/101,000 4,659 4,386 3,372 1/ Into-storage movement. 2/ Preliminary. MAY Ic,41 Chicken prices expected to continue higher than in 1940 The average rice received by farmers for chickens in mid-April was about 1.3 cents higher than in mid-March and 2.S cents higher than in April 1940. This year's mid-April price was the highest for the month since 1938. Wholesale prices for live chickens and fowls at Chicago held about steady from mid-April to mid-May. In recent weeks these prices have been 3 to 5 cents higher than a year earlier. They have also continued well above the 15-cent level which the Government announced it would support. Prices of live young chickens in eastern markets declined several cents in recent weeks, reflect- ing the continued heavy output of broilers along the Atlantic Seaboard. For the remainder of 194l prices received by farmers for chickens are expected to be above those of a year earlier. Changes in demand conditions frequently offset the effect on prices of the seasonal changes in supplies of poultry meat. Hence, the effect of seasonal factors on chicken prices is not readily apparent. Price per pound received by farmers for chickens, United States Year Jan.: Feb.: Mar.: Apr.: May : Junec: July: Aug.:Sent.: Oct.: Nov.: Dec. ear 15 : 15 : 15 : 15 : 15 : 15 15 1 15 : 15 15 15 15 :Cents Cents Cents Cents Cents Cents Conts Cents Cents Cents Cents Cents Average: 1930-39; 1.0o 14.2 14.4 15.0 14.7 14.4 14.1 14.o 14.53 1.7 13-3 12.9 1938 : 16.7 16.0 15.9 16.2 16.1 15-7 15.0 l4.2 14.3 13.6 13.6 13.6 1939 : 14.0 14.2 14.3 14.4 13.9 13.4 13.7 13.0 13.6 12.7 12.4 11.7 1940 : 12.0 12.2 12.8 12.9 1.6 13.3 I 4.6 13.4 13.7 13.3 13.1 13.0 1941 : 13.7 14.0 14.4 15.7 DOMESTIC DEMAND The demand for farm products continues to respond to the improvement in general economic conditions and consumer purchasing Dower which has ac- companied progress of the defense program. Industrial production, recovering quickly from the temporary relapse brought on by industrial strikes in April, may rach a r.-w high level this month. The gradual improvement in employment, pay roil_-. nd consumer demand for farm products should continue through the last half of the .,-ear. Part of the recent general rise in wholesale prices is attributable to present a'Ld nosible future Government price-supporting measures for farm prod:rt:-, b. t 'rie controls exercised over a number of industrial basic com- moci i-: '.: ;.! a. tco.irency to hold the general advance in check. Prospec- tive ,.:'...-. *.:.i,,1; nd demand relationships are favorable to a continua- tion '.. I c-.r'nT of the general level of prices. The amount of in- cre,-. '.. -..~- "u.3 to depend in considerable measure upon the extent and chor:.At.-r of .* -: r!iei.t controls, which thus far undoubtedly have been a major factor in prevc.ti_.ng a much greater rise in prices of industrial commodities than has actually occurred. - 12 - PES-53 - 13 - Index numbers of nonagricultural income (124-2E = 10C, adjusted for seasonal variation) Year Jan.: Feb.: "ar.: Apr.: May Jvne" July: Aug.:Sept.: Oct.: ITov.: Dec. Average: '93,-39: 83.4 83.1 63.4 82.9 82.4 83.6 82.7 62.5 82.1 82.3 82.3 S2.7 1939 : 90.6 9C.9 91.3 90.0 9C.8 92.1 91.8 93.3 93.3 95.0 95.9 97.1 1940 : 96.9 96.2 95.9 95.3 96.4 97.4 97.8 99.1 99.9 100.3 101.7 104.1 1941 :104.7 105.6 1/06.2 T Prel iminary. A MOVING SEASONAL ADJUSTIEF1T FOR EGC- PRICES Prices received b-, farmers for eggs vary a great deal from month to month largely because of the pronounced seasonal variation in egg production. Hence, comparisons between prices for different months are more useful if the differences due only to the usual seasonal influences are removed. In effect, adjustments for such differences consist of lowering the prices that are normally higher than the average for the year and raising the prices which are normally lover than the average for the year. Thus changes in a season- ally adjusted series of prices reflect changes in factors other than the usual seasonal occurrences. Such influences include short-time changes in supply or demand not seasonal in character, abnormal changes in weather, and other factors. The adjustments for seasonal variation are made by dividing the actual price for a given month by the adjustment-factor for that month. Heretofore, index numbers of seasonal variation in egg prices as well as for most ether farm product prices have been based or a specified period of years. For egws the seasonal adjustment used in the Departreut of Agri- culture in recent years has been based on the period 192S'-38. Such a pro- cedure is satisfactory in those instances where the seasonal pattern has remained fairly stable. For egg prices, horevor, a gradual but distinct change in the seasonal pattern has occurred, primarily as a result of a rela- tive increase in egg production in the winter months. The normal range in prices between the peak month and the low month has been reduced, and the annual peak in egg prices now comes earlier than forrerly. This peak usually has occurred in November during the past decade or so, -hereas it formerly came in December. In order to allow for these gradual changes, a flexible adjustment instead of a constant index of seasonal variation based on any one group of years is desirable. A series of changing seasonal indexes is presented in the accompanying table. Method of computation For the present study a 12-month moving average, centered, was com- puted for the mid-month farm prices, Januery 1910 to date. The actual prices then vere expressed as percentages of the moving average values for correspond- ing months. These ratios or percentages wmre plotted as time series on graph paper one chart for each month and freehand curves were fitted to then. MAY 1941 14 - First a.wproxirntions to t!.e indexes for each year vere determined by reading the monthly values frcr. the freehand curves for tihe entire period. These first approximations w;er adjusted slightly for practically all years in order that ti.e 12 monthly values would average 100. In making such adjist- ments, e.s rach as possible of the original rnoothress in the curves was re- tained. The adjusted readings from the charts are those presented in the accompanying table. Two disadvantages of the moving seasonal may be noted. Both arise indirectly from the flexible nature of part of the procedure. The first of these has to do with the r.echanics of construction. Assuming that the mnv- itg; average is the best available trend from which to measure the deriva- tions, it ma: be argued that the human element is too in-ortant in determin- ing the freehand curves from which tih indexes are obtained. The correct- ness of these lines cannot be proved by statistical tests. However, on the basis of a oriori considerations, these curves appear to be logical. The a priori considerations consist largely of amowledge of the changes in the poultry industry and factors affecting it which have occurred since 1910. As an additional aid in determining the freehand curves, especially for the first few years after 1910, ratios to moving average of prices of Fresh Firsts at Few York City, 1873 to date, were used. 1. second disadvantage of a moving g seasonal based on freehand trends is that it is difficult for other aralysts to reproduce or extend the series of indexes. Also, the trend may change in. direction or in degree of slope and the new trend conrnot be definitely: determined for several years. Thus it is sometimes necessary to revise the indexes for a few recent years. With respect to the revisions required, however, a moving seasonal is superior to an index of seasonal variation besed on any one group of years. when the base is changed fir the latter type of ir.de:', the entire series is af- fected and must be revised. Uhen a moving seasonal is used, however, it is seldom necessary to revise the indexes for nore than 5 years. A moving seasonal for egg prices also is superior to several stable ones based on successive 5- or 10-year periods. The relation of monthly egg prices to annual averages has clanged gradually but considerably since 1910. Changes for at least some months have occurred continuously. Thus, if adjustments are made b" an index of seasonal variation based on 10-year periods, incorrect results are likely to be obtained at either end of the periods, indexes based on successive E-year periods are subject to the same objections as the 10-year periods. In addition, an average based on only 5 years is relatively unstable. i.n unusual occurrence tends to throw off a 5-year average considerably, because each observation used in the aver- age is given a wei-ht of one-fifth compared to only one-tenth in a 10-year average. The most important advantage of the moving seasonal is that it offers a convenient and logical means of adjusting for gradual changes in the seasonal pattern such as that which has occurred in egg prices. These changes can be adjusted for currently. In most cases seasonal adjustments for a few years in the future can be determined with a fair degree of accuracy. The present series of adjustments will be maintained in the Bureau of FES -53 - 15 - Agricultural Economics and additions and revisions villa be published periodi- cally in the Fo'iltry and Egg Situation. The changes in tho seasonal pattern of egg prices since 191r, are indicated by the data in the accompanying table. Changes between selected years are sho,-n g-raphically in the chart on the cover page of this report. Testing a seasonal cor section A rough measure of the effectiveness of a seasonal adjustment is the extent to which the original variation is reduced. In making seasonal adjust- ments, however, only those variations due to the usual seasonal occurrences should be removed. The three series of prices shoi.m in figure 3 are (1) the actual prices received by farmers for eggs, (2) the 12-month moving average, centered, of those prices and, (3) the actual prices as adjusted by the moving seasonal. For the series as a whole the variation in the original prices has been reduced considerably. The fluctuations of the adjusted prices around the moving average are due to short-time movements of factors other then the usual seasonal ones. These may be due to temporary changes in supply or in demand, both of which may or may not have been caused by abnormal weather. Uses of seasonally adjusted prices Indexes of seasonal variation are used by the Department of Agricul- ture to calculate some parity prices. The Dopartrent also uses the seasonal adjustment in connection with its egg price-supporting and egg-purchase programs. R. C. KRIESEL EGGS: ACTUAL AND SEASONALLY ADJUSTED PRICES RECEIVED BY FARMERS. UNITED STATES. 1910-41 CENTS PER DOZEN U I DEPARTMENT OF AGRICULTURE NEG. 39171 BUREAU OF AGRICULTURAL ECONOMICS FIGURE 3 1910 1912 1914 1916 1918 1920 1922 1924 PES -53 - 17 - Index numbers of seasonal variation of egg prices, 1910-41 Year Jan.. Feb.: ?:ar.: Apr.. May : June: July: Aug..Sept.: Oct.: Hov.: Dec. 1910 : 131 109 82 75 75 75 1911 131 1l S Cl 75 75 75 1912 : 131 1C9 61 74 74 75 1913 : 151 108 81 74 74 75 1914 : 131 107 81 74 74 75 1915 : 131 106 81 74 74 75 1916 : 131 105 81 74 74 75 1917 : 130 105 80 73 74 75 1918 : 130 1C4 80 73 74 75 1919 : 130 104 80 73 74 75 1920 : 129 103 80 72 74 75 1921 : 128 102 80 72 74 75 1922 : 127 101 80 72 74 75 1923 : 126 101 79 72 74 75 1924 : 125 101 79 73 74 75 1925 : 124 100 79 73 74 75 1926 :123 99 79 73 74 75 1927 :122 98 79 73 74 75 1928 :120 98 79 74 74 75 1929 :119 97 60 74 74 76 1930 : 118 96 80 75 74 76 1931 : 116 C6 80 75 75 76 1932 : 114 95 SC 76 75. 76 1933 : 112 94 80 76 76 77 1934 :111 93 80 77 76 77 1935 : 109 93 8C 78 77 77 1936 106 52 81 78 77 77 1937 :104 91 1 79 78 78 1938 1: 2 91 81 s0 79 78 1939 : 100 90 81 80 79 79 1940 : 98 89 82 81 80 79 1941 : 96 88 82 82 81 79 78 84 95 110 138 148 78 84 96 110 138 148 78 84 96 111 139 14 78 84 97 111 139 148 78 85 97 111 139 148 78 85 97 111 140 148 78 85 97 112 140 148 78 86 98 113 140 148 78 86 99 113 140 148 78 86 99 113 140 148 79 86 99 114 141 148 79 80 100 115 141 148 79 87 100 116 141 148 79 87 101 117 142 147 79 88 101 117 142 146 79 88 102 118 142 146 8. 88 102 119 142 146 81 89 103 120 142 144 01 0. 104 120 142 143 81 90 104 121 142 142 82 90 105 121 142 141 82 90 106 122 142 140 83 91 107 122 142 139 83 92 108 123 142 137 64 92 108 124 142 136 84 93 10 124 142 134 85 94 110 125 142 133 86 5 111 125 141 131 87 8.5 111 126 141 129 CC 96 112 126 141 128 89 96 113 126 141 126 90 97 113 127 141 124 MAY 1941 - 18 - INDEX OF SPECIAL SUBJECTS DISCUSSED IN THE POULTRY AJD EGG SITUATION A changing seasonal adjustment for egg prices .se Outlook for turkeys in 1941 ..................... Downward trend in costs of egg production ....... United States foreign trade in poultry products in 1940 ................ ............. ....... Estimated storage :.arpin on shell eggs per dozen, averages 1916-35 ax.d 1925-34, annual 1935-40 .. Eggs, per dozen: Estimated storage margin, 1516-37 Geographic location of storage stocks of eggs ... Geographic location of storage stocks of poultry Factors affecting the average price received by farmers for turkeys in the United States ...... Poultry and egg outlook for 1941 ................ Chick Hatchery Survey, 1937-38 ................ A comparison of four feed-egg ratios ........... Feed-egg ratio defined ...................... Pages 13 11 14 lRi M M 12 F 8 9 6-8 11 13-16 11-13 10-13 10-11 F F D UNIVERSITY OF FLORIDA II111 i IlBIIIIIIIIIll IIIIIIIIIIlllllll 111 3 1262 08904 0520 Issue .y 1941 arch 1941 arch 1941 ebruary 1941 february 1941 february 1, 1958 cember 1940 November 1940 October 1940. September 1940 August 1940 m y 1, 1940 December 4, 1939 |