The Florida Agricultural Market Research Center

http://edis.ifas.ufl.edu/ ( Publisher's URL )
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Material Information

Title:
The Florida Agricultural Market Research Center
Physical Description:
Fact sheet
Creator:
House, L.
Publisher:
University of Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, EDIS
Place of Publication:
Gainesville, Fla.
Publication Date:

Notes

Acquisition:
Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Melanie Mercer.
Publication Status:
Published
General Note:
"First published in December 1993 and revised in May 2008. Reviewed February 2011."
General Note:
"SR004"

Record Information

Source Institution:
University of Florida Institutional Repository
Holding Location:
University of Florida
Rights Management:
All rights reserved by the submitter.
System ID:
IR00004267:00001


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Full Text

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L. House2 1. This is EDIS document SR004, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. First published in December 1993 and revised in May 2008. Reviewed February 2011. Please visit the EDIS website at http://edis.ifas.ufl.edu. 2. L. House, Professor and Director, Florida Agricultural Market Research Center, Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. The Florida Agricultural Market Research Center is a service of the Food and Resource Economics Department at the University of Florida. Its purpose is to provide timely, applied research on current and emerging marketing problems affecting Florida's agricultural and marine industries. The Center seeks to provide marketing research and related information to producer organizations, trade associations, agribusinesses, and governmental agencies concerned with improving and expanding markets for Florida's agricultural and marine products. Client organizations are required to pay direct costs associated with their research projects. Such costs include labor for personal and telephone interviewing, mail and Internet surveys, travel, and computer analyses. Professional agricultural economists with specialized training and experience in marketing participate in every Center project. Cooperating personnel from other IFAS units are also involved whenever specialized technical assistance is needed. For more information about the Center, contact: Dr. Lisa House, Professor and Director Florida Agricultural Market Research Center Post Office Box 110240 1083 McCarty Hall University of Florida Gainesville, FL 32611-0240 Voice: (352) 392-1871 Fax: (352) 392-1886 Email: lahouse@ufl.edu Website: http://www.fred.ifas.ufl.edu/agmarketing/