Definition of Terms Used in the National Organic Program
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Permanent Link: http://ufdc.ufl.edu/IR00000275/00001
 Material Information
Title: Definition of Terms Used in the National Organic Program
Series Title: Vegetable Production Guide for Florida
Physical Description: Fact Sheet
Creator: Ferguson, J. J. (James J.)
Publisher: University of Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, EDIS
Publication Date: 2004
 Notes
Acquisition: Collected for University of Florida's Institutional Repository by the UFIR Self-Submittal tool. Submitted by Diana Hagan.
Publication Status: Published
 Record Information
Source Institution: University of Florida Institutional Repository
Holding Location: University of Florida
Rights Management: All rights reserved by the submitter.
System ID: IR00000275:00001

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